Just made it. A batch of strawberry jam made fresh from strawberries I picked just this morning from my organic patch. I used organic fair-trade sugar and cooked to gelling point. I did not use pectin.
It took lots of time and effort to get these humble jars of jam, but boy does it feel satisfying to see them on my counter.
It took lots of time and effort to get these humble jars of jam, but boy does it feel satisfying to see them on my counter.
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1 comments:
Jamming blackberries today, can you tell me how you did this without pectin? Where did you get that sugar? I have organic sugar from Costco but I am guessing it is not the same. So impressed with everything you are doing out there - wow!!!!
Anyway, email me your recipe when you get a chance!
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